BRC Global Standard

Publisher : The Stationery Office

ISBN-13 : 0117022233

Page : 62 pages

Rating : 4.5/5 from 233 voters

Dated January 2005. No public library discount on this item. Supersedes Issue 3 (English-language ed.) (ISBN 0117031984)

More Books:

BRC Global Standard
Language: en
Pages: 62
Authors: British Retail Consortium
Categories: Food industry and trade
Type: BOOK - Published: 2005 - Publisher: The Stationery Office

Dated January 2005. No public library discount on this item. Supersedes Issue 3 (English-language ed.) (ISBN 0117031984)
The BRC Global Standard for Food Safety
Language: en
Pages: 360
Authors: Ron Kill
Categories: Technology & Engineering
Type: BOOK - Published: 2011-08-24 - Publisher: John Wiley & Sons

"This book offers companies in the food industry the first comprehensive guide to preparing for the Global Standard Audit." Beverage and Food World, May 2009 BA
BRC Global Standard
Language: en
Pages: 91
Authors: British Retail Consortium
Categories: Business & Economics
Type: BOOK - Published: 2006-08-21 - Publisher: The Stationery Office

No public library discount on this item.
Brc Global Standard
Language: en
Pages: 69
Authors:
Categories: Consumer goods
Type: BOOK - Published: 2003 - Publisher: The Stationery Office

This publication lists the requirements for the supply of safe consumer products and covers 30 category headings including: tobacco; clothing, footwear; furnitu
BRC/IoP Global Standard
Language: en
Pages: 57
Authors: British Retail Consortium
Categories: Business & Economics
Type: BOOK - Published: 2004 - Publisher: The Stationery Office

Under the terms of the Food Safety Act 1990, retailers have an obligation to take all reasonable precautions and exercise due diligence in the development, manu
Global standard for consumer products
Language: en
Pages: 100
Authors: British Retail Consortium
Categories: Business & Economics
Type: BOOK - Published: 2010-02-04 - Publisher: The Stationery Office

Issue 3 of the BRC's "Global standard for consumer products" replaces issues 2 and 2a. There are substantial revisions and updates to the content to take into a
Global Standard for Food Safety - Guideline for Fresh Produce
Language: en
Pages: 36
Authors: British Retail Consortium
Categories: Business & Economics
Type: BOOK - Published: 2013-01-22 - Publisher: The Stationery Office

This is the latest guidance on the interpretation of the requirements of the BRC Global Standard for Food Safety - Issue 6 for fresh produce packers of fruit, v
BRC GLOBAL STANDARD FOR RETAIL.
Language: en
Pages:
Authors: BRITISH RETAIL CONSORTIUM.
Categories:
Type: BOOK - Published: 2016 - Publisher:

BRC global standard
Language: en
Pages: 128
Authors: British Retail Consortium
Categories: Consumer goods
Type: BOOK - Published: 2006-10-31 - Publisher: The Stationery Office

No public library discount on this item. Supersedes 2003 edition (ISBN 0117031976)
Learning About The BRC Global Standards For Food Safety
Language: en
Pages: 274
Authors: Nell Barbee
Categories:
Type: BOOK - Published: 2021-07-27 - Publisher:

How have the BRC Global Standards for Food Safety changed? And what can manufacturers do to meet its requirements? This book will provide you with information a